Web Reference: John Wright is the country's foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide. Month by month, he shows us what species can be found and where, how to identify them, and how to store, use and cook them. With John's help, you can enjoy the abundance of wild food that nature has to offer. Mar 17, 2025 · As a family herbalist passionate about wildcrafting and foraging, I often find myself dipping into my copy of The Forager’s Calendar by John Wright. This beautifully written guide is not just a popular, award-winning foraging book – it’s a year-round companion for anyone eager to connect with nature through seasonal wild foods.
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